WebPreparing the Meat Partially freeze meat to make slicing easier. The thickness of the meat strips will make a difference in the safety of the methods recommended in this publication. Slice meat no thicker than 1/4 inch. Trim and discard all fat from meat because it becomes rancid quickly. If a chewy jerky is desired, slice with the grain. WebJul 7, 2024 · 3 pounds ground beef or venison 5 teaspoons garlic powder 4 teaspoons sea salt 4 teaspoons fresh ground pepper 1 tablespoon liquid smoke US Customary - Metric …
Budget Friendly Ground Beef Jerky Recipe - Common Sense Home
WebJul 10, 2024 · 1 pound ground turkey Steps to Make It Gather the ingredients. Keep the ground turkey meat chilled until you are ready to use it. In a large bowl, mix together lemon juice and zest, onion, soy sauce, … WebApr 13, 2024 · Ground Beef Jerky Recipes: 100 Easy Recipes for Great Tasting Beef Jerky Using Ground Beef (The... BUY NOW Amazon.com. 9.3. BUY NOW. Amazon.com. 3. Hello! … how was the binance smart chain created
Jason Abraham on Instagram: "3 ingredient Beef Jerky. Absolutely …
WebIn a medium bowl, combine the brown sugar, soy sauce, Worcestershire sauce, smoked paprika, meat tenderizer, black pepper, red pepper flakes, onion powder, and garlic powder. Whisk until evenly combined and the … WebSep 1, 2024 · Choose a LEAN package of ground beef. Don't use any beef that has more than 10% fat. When I make ground beef jerky I use 96% Lean / 4% Fat meat. Season the … WebMar 7, 2016 · Process homemade jerky in a 250° F (120° C) oven with the door slightly open for 2.5 hours. Rotate baking sheet and bake for three hours more. You may be able to … how was the bill of rights written